Sunday, June 25, 2006

Low-Carb Crackers That Are Just 'Plain Good'

Plain Good low-carb crackers are, well, just plain good!

Sometimes you just have to have something a little salty, a little crunchy, but not a potato chip, cheese snack, or nuts. No, what you want is a cracker. But you are livin' la vida low-carb and they don't make low-carb crackers that taste like a real cracker and not a fresh slice of cardboard!

Oh yes they do. They're called Plain Good Crackers by Grammy's Girl and these crunchy crackers are definitely worth trying. These new low-carb crackers are getting some well-deserved kudos for their amazingly authentic cracker taste and the fact that they have only 2g net carbs for about 6-7 large crackers. WOW! Compare that with the 15g carbs for the same amount of regular crackers.

Made with a combination of unbromated whole wheat flour, soy flour, and soy protein isolate, these crackers are sugar-free which makes them diabetic-friendly and they are completely kosher hand baked by a baker with more than three decades of experience creating such low-carb masterpieces like these crackers.

When I tried Plain Good Crackers by Grammy's Girl for the first time this week, the first thing they reminded me of were those oyster crackers I always enjoyed eating with soup as a kid. That was what they tasted like along with the familiar crispy, crunchy texture that you would expect from a cracker. These go great with meat and cheese for some incredible hors d'oeuvres for parties or as a snack for your family anytime.

That favorite snack food is back into your low-carb lifestyle again with these Plain Good Crackers by Grammy's Girl. Get some TODAY!


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