What a thrill it was to meet and interview BBQ great Steven Raichlen!
The final interview from my recent visit to Reno, Nevada for the Hearth, Patio, and Barbecue Association Expo is with bestselling author and the host of the hit PBS television BBQ show called BBQ University and his name is Steven Raichlen. In Episode 41 of "The Livin' La Vida Low-Carb Show with Jimmy Moore" you'll have a chance to hear from this great BBQ guru. Fire up the barbie and enjoy this fantastic interview:
When I went to Reno for the HPBA Expo, I had no idea Steven Raichlen was going to be there. But when they said he would be willing to sit down with me for an interview, I was ecstatic! Christine and I absolutely LOVE his show on PBS and I urge you to give it a look for yourself (check your local PBS listings).
In Episode 41, I discuss with him the various ways to cookout on the grill, which grill is best, what the strangest thing he's ever cooked on a grill, and if there is anything that you can't cook on a grill (he even says he managed to cook ICE CREAM! No kidding!).
Steven didn't look enthused, but it had been a long day at the HPBA Expo
Check out Jimmy Moore's podcast show by:
1. Listening at the official web site
2. Going to iTunes
3. Calling (818) 688-2763 to listen via Podlinez
4. Subscribing to the RSS feed
What did you think about the great Steven Raichlen? Do you watch his show BBQ U or have you read any of his books? Why do you enjoy his perspective on grilling? Share your comments and let us know what you think!
Raichlen has sold millions upon millions of BBQ books
CLICK HERE to see all of Steven Raichlen's bestselling books.
We'll be returning to regular podcasts again on "The Livin' La Vida Low-Carb Show with Jimmy Moore" starting on Thursday, so come back to hear another encouraging, educating and inspiring show! THANKS for your support!